Basic Information:
The Pure Sucralose powder sold by Season Biotech is a high-intensity sweetener with a content of up to 99%. It is a white powder. It is highly stable to light, heat, and pH. It is highly soluble in water, methanol, and ethanol, and slightly soluble in ether. The pH of a 10% aqueous solution is 5 to 8. The sweetness is 400 to 800 times that of sucrose. Sucralose has no energy, high sweetness, pure sweetness, and high safety, and is also one of the most ideal sweeteners.


Sucralose Advantage:
1. Good stability, the sweetness remains unchanged at high temperature, good compatibility with food, and the sweetness is more stable during the baking process.

2. Non-toxic and no side effects, almost not absorbed in the human body, and the calorie value is zero

3. Pure sweetness, will not cause tooth decay

4. High sweetness, long-lasting sweetness


Sucralose Application:
Pure Sucralose Powder can be widely used in following field:



Beverages

Sucralose has good stability, will not react with other substances, and will not affect the transparency, color and aroma of beverages.



Baked Foods

Sucralose has the advantages of high temperature resistance and low calorific value, and is widely used in baked foods



Preserved Foods

Use sucralose in preserved foods, and the addition amount is controlled at 0.15g/kg. This is mainly because sucralose has good permeability, which ensures sweetness while avoiding other reactions



Medical and health products

Used to cover bitterness and increase palatability
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